As one of the world’s leading culinary destinations, Bali offers endless dining options with innovative concepts, creative chefs, and unique spaces that combine global flavors with the island’s natural beauty. From beachfront elegance to jungle hideaways, the food scene continues to evolve, bringing exciting new experiences for food lovers.
For those curious about what’s new in Bali when it comes to dining, 2025 brings a range of fresh destinations worth exploring. This article will help you discover the best new restaurants in Uluwatu, the best new restaurants in Ubud, or simply search for a new restaurant in Bali to try on your next visit, these spots deserve a place on your culinary journey.
Best New Restaurants in Bali 2025
With innovative menus, warm ambiance, and attentive service, here are the best new restaurants in Bali that you should experience on your next trip.
1. Tsune Uluwatu
Japanese food enthusiasts will love this Japanese restaurant in Uluwatu. Tsune offers authentic Japanese cuisine with a modern twist, including premium sushi platters, wagyu gyu katsu, and creative fusion dishes perfectly paired with handcrafted sake cocktails.
Its Zen-inspired interior features wooden and bamboo accents, creating a warm yet enchanting dining venue. Guests can also enjoy views of the Indian Ocean while savoring dishes crafted from premium, high-quality ingredients, making it one of the best restaurants Uluwatu, Bali has to offer.
Location: Seascape Uluwatu Complex, Jl. Labuansait, Pecatu.
Price: IDR 200,000 – 500,000 per person.
2. Flairs Ubud
Imagine enjoying the sweet, sour, and spicy flavors of Thai cuisine in the heart of a lush jungle. Flairs Ubud makes this dream a reality. Blending creativity and tradition, this restaurant features artistic interiors with a natural backdrop, offering one of the most exciting Thai restaurants Ubud can provide.
From Tom Yum and Pad Thai Goong to Som Tum and innovative creations like Tom Yum Fried Rice with soft-shell crab, every dish is bold and memorable. Surrounded by Ubud’s greenery and soft jungle breeze, Flairs is undoubtedly among the best new restaurants in Ubud, 2025.
Location: Kelusa, Payangan, 20minutes drive from central Ubud.
Price: Expect around IDR 150,000 – 350,000 per person.
3. Cantina Ubud
After its success in Canggu, Cantina is now a rising star in Ubud’s dining scene, celebrating authentic Italian cuisine with a modern approach. With a tropical-modern ambiance, Cantina is perfect for casual dining while still delivering the essence of fine Italian craftsmanship.
Handmade pizza and pasta are the highlights, placing Cantina among the top Italian restaurants in Ubud. Beyond these classics, the menu includes pork parmigiana paired with handcrafted cocktails, making every visit a delightful experience.
Location: Jl. Drupadi, Melinggih, Payangan.
Average price: IDR 120,000 – 300,000.
4. Meimei
Specializing in Southeast Asian grilled menus, Meimei offers bold flavors and aromatic spices in every bite. From Balinese-inspired “Line Caught Fish” with Jimbaran Butter and sambal matah to wagyu steak served Thai style, this restaurant is a must-visit for those who love rich Asian flavors in a modern jungle-inspired setting.
The interior is warm and contemporary, ideal for romantic dinners or upscale gatherings. Its handcrafted cocktails balance the intensity of the dishes, elevating the dining experience.
Location: Jl. Pantai Batu Bolong Beach No.87, Canggu.
Price: IDR80,000 – IDR500,000.
5. Mama San Bali
For those seeking a more intimate setting, Mama San is a sophisticated Asian fusion restaurant in Kerobokan. With its wooden interiors and classic chandeliers, the atmosphere is both aesthetic and cozy.
Signature dishes include Hainanese Chicken, Charsiu Pork Belly, Crispy Kandar Chicken, and Pho Bo Noodle Soup, all presented with a creative flair. This is a perfect choice for guests looking for restaurants in Ubud alternatives or quieter dining away from Seminyak’s crowds.
Location: Jl. Raya Kerobokan No.135, Kerobokan Kelod, Kuta Utara.
Prices: Range from IDR 100,000 – 400,000.
6. Lava Gastrobar & Grill
Inspired by gastropub culture, Lava Gastrobar & Grill offers both hearty grilled menus and standout cocktails. From premium steaks to fresh seafood, each dish highlights natural flavors and high-quality ingredients.
The modern-tropical interior combines open-air seating with natural textures, making it a stylish venue for family gatherings or group dinners. Its innovative concept places it among the best new restaurants in Bali this year.
Location: Jl. Danau Poso No.51 A, Semawang, Sanur, Denpasar.
Average spend: IDR 250,000 – 600,000.
7. Manta Oasis
For oceanfront dining lovers, Manta Oasis in Canggu offers the ultimate seaside experience. Specializing in seafood platters, prawn grills, and seafood tom yum, this spot is perfect for sharing a meal while enjoying the sea breeze.
Guests can relax on sunbeds, sip cocktails, and watch the sunset—making it more than just a meal, but a lifestyle moment. With its vibrant seating and panoramic views, it stands as one of the best restaurants Bali Uluwatu and Canggu areas for seafood enthusiasts.
Location: Pantai Nelayan, Jl. Nelayan No.1, Canggu.
Price range: IDR 200,000 – 450,000 per guest.
8. Paparempa
This cabana-inspired restaurant merges Mediterranean and Balinese flavors, offering a tropical and fresh atmosphere. With both garden and rooftop dining, it becomes especially enchanting at sunset with mezze platters, lamb grills, and cocktails.
The dreamy ambiance makes Paparempa a must-visit new restaurant in Uluwatu and Canggu. Paparempa has been a favorite among Canggu’s culinary destinations that captures the essence of island dining, perfect for lunch or dinner.
Location: Jl. Pantai Pererenan No.126a, Pererenan, Mengwi.
Prices average IDR 150,000 – 350,000.
9. Stuja di Danau
Known for its coffee, Stuja di Danau also delights with local dishes like Ayam Cabe Garam, Bakmi Genyol, and Nasi Goreng Genyol. Perfect for sharing, the menu includes Singkong Merekah and French Fries alongside signature coffee drinks such as Sea Salt Latte.
Set against the scenic backdrop of Lake Batur, this café-restaurant offers panoramic mountain views, making it a favorite among new restaurants in Ubud with a unique setting. The minimalist design meets the natural texture, creating a warm atmosphere to savor their dishes.
Location: Jl. Raya Bedugul, Candikuning, Baturiti, Tabanan.
Price: ranges from IDR50,000 – IDR150,000.
10. That’s Way Canggu
Located along the Canggu Shortcut, That’s Way appears like a trendy café from the outside but surprises with a hearty menu of smoothie bowls, smashed avocado toast, salmon steak, and fresh juices.
Its modern-coastal interior, complete with sofa seating and warm lighting, makes it a cozy choice for breakfast or lunch. This is a go-to spot for health-conscious foodies looking for a new bar in Bali that blends wellness and style.
Location: Teratai Promenade, Jl. Shortcut Teratai Batu Bolong Shop P2, Canggu.
Price: ranges from IDR 100,000 – 250,000 per person.
Tips for Exploring New Restaurants in Bali
- Book in advance for popular new openings, especially in Seminyak and Uluwatu.
- Check social media for guest chef events, live entertainment, or seasonal menus.
- Pair your dining trip with nearby attractions for a full new experience in Bali.
Conclusion
The list of new restaurants in Bali 2025 showcases the island’s diverse and ever-evolving culinary scene. From Japanese restaurants Uluwatu like Tsune, to Thai restaurants Ubud such as Flairs, to the charm of Italian restaurants Ubud like Cantina, every venue offers its own flavors, atmosphere, and memories.
For more curated guides on restaurants in Ubud, romantic dining, or the best restaurants in Bali Uluwatu, visit The Wonderspace and begin your journey. From sunset dining by the sea to a jungle-inspired Thai feast, these are just the beginning of Bali’s next culinary chapter.
